Vegetarian Appetizers
Samosa
Crisp turnovers stuffed with potatoes & green peas.
Samosa Chaat
Samosa , onions, yogurt, cilantro, and tamarind chutney.
Assorted Vegetable Pakora
Battered and fried onions and vegetables.
Aam Palak Chaat
Fried baby spinach with diced mango, onion, cilantro, and mixed sauces.
Chat Papdi
Papdi, potatoes, chickpeas, cilantro, yogurt, mint, & tamarind sauce.
Bhel Puri
Street-style bhel puri.
Sabz Hara Kebab
Golden fried patties composed of mildly spiced vegetables and mashed potatoes.
Gol Gappa
Mini puris – chick peas, chutneys, spiced tamarind water.
Stuffed Masala Mushroom
Mushrooms stuffed with veggie Indian spices.
Bhel Gappa
Street style bhelpuri served in Gol Gappas
Mutter Tikki
Potato patty made with spiced peas.
Gobi Manchurian
Battered and fried cauliflower in spicy Asian sauce.
Vegetable Manchurian
Battered and fried vegetables in spicy Asian sauce.
Paneer Shashlik
Cubes of marinated and grilled cottage cheese with grilled tomatoes, onions, pineapples and green peppers.
Paneer Pakora
Battered and fried paneer in authentic Indian spices.
Paneer Spinach Rolls
Deep fried rolls made of spinach and cottage cheese.
Vegetable Kebab
Marinated and grilled vegetables served on skewers.
Vegetable Seekh Kebab
Minced vegetable and potatoes cooked in tandoor
Hariyali Tikki
Potato and spinach patties.
Achari Vegetable Tikki
Mixed pickle flavored vegetable patties.
Tilhani Kebab
Deep fried patties made up of potatoes and spices, coated with sesame seeds.
Kaju Rolls
Deep fried rolls made of potatoes and coated with cashew nut.
Falafel
Spiced ground chick peas oodles served with hummus dip.
Non Vegetarian Appetizers
Chicken Tikka
Cubes of chicken marinated overnight in tikka sauce and cooked in the tandoor (clay oven)
Murgh Malai Kebab
Cubes of chicken marinated in yogurt-based sauce and cooked in the tandoor (clay oven)
Tandoori Shrimp
Shrimp cooked in the Tandoor (clay oven)
Pink City Machhli
Salmon marinated in Indian spices and finished in Tandoor.
Chicken Reshmi Kebab
Ground, spiced chicken cooked in the tandoor (clay oven)
Murgh Achari Tikka
Small pieces of boneless chicken, marinated with pickles and cooked in the tandoor (clay oven)
Chicken 65
Southern-style chicken battered, fried, and sautéed with mustard seeds and curry leaves.
Chicken Manchurian
Ground chicken dumplings in spicy Asian sauce
Murgh Ke Suley
Chicken marinated in yogurt, brown onion paste, spices and finished in Tandoor.
Chili Chicken
Battered and fried boneless chicken chunks, cooked with bell peppers in sweet and spicy Asian sauce
Lamb Shami Kebab
Small patty of minced lamb, ground chickpeas and spices
Lamb Seekh Kebab
Ground lamb, grated onions with our house seasoning and cooked in the tandoor (clay oven)
Chicken Afgani Tikka
Chicken cubes marinated in yogurt, lime juice, spices and finished in clay oven enhanced with black peppers
Chicken Keema Samosa
Fried triangular pastry filled with seasoned minced chicken.
Murgh Phanki
Chicken wings marinated in yogurt, lime juice, spices, herbs and finished in Tandoor.
Machhli Amritsari
Deep fried fish
Vegetarian Entrees
Aloo Gobhi Mutter
Cauliflower and potatoes cooked with spices.
Aloo Methi
Potatoes cooked with fenugreek leaves.
Dum Aloo Kashmiri
Baby potatoes cooked in yogurt gravy and spices.
Aloo Baingan
Potatoes and eggplant cooked in traditional spices.
Gobhi Mutter
Cauliflower and Green peas cooked in traditional spices.
Aloo Chana
Potato and chickpeas cooked in butter, herbs, and spices.
Bhindi Masala
Okra cooked with onions and spices.
Palak Paneer
Spinach with Indian cheese
Mutter Paneer
Green peas cooked in a curry with Indian cheese.
Kadhai Paneer
Cottage cheese cooked in an Indian wok with cubed onions and peppers.
Paneer Makhani Masala
Cottage cheese in tomato and onion based sauce.
Paneer Makhani
Cottage cheese cubes in savory, creamy tomato-based sauce.
Shahi Paneer
Paneer with our special cashew nut seasoning in a rich tomato-based sauce. (Kashmir Style)
Mutter Paneer Methi Malai
Cottage Cheese and green peas cooked in spiced cashew nut creamy sauce with fenugreek leaves.
Mutter Paneer Makhani
Cottage Cheese and green peas cooked in tomato creamy sauce.
Mutter Paneer Bhurjee
Grated Cottage cheese and green peas cooked with onion and tomatoes.
Paneer Madras
Cottage Cheese cooked in coconut sauce with madras curry powder.
Paneer Hara Pudina
Blend of mint, green chilies and cilantro cooked together with cottage cheese.
Paneer Kohlapuri
Cottage Cheese cooked with coconut and sesame gravy.
Mutter Mushroom
Green peas and mushroom cooked in a tomato sauce.
Mushroom Saag
Spinach with sautéed mushrooms.
Malai Kofta
Croquettes of potatoes and fresh cheese simmered in a light creamy sauce
Malai Kofta Rogni
Cottage cheese and vegetable dumpling simmered in tomato and cashew nut sauce.
Tawa Vegetables
Baby Eggplant, Okra fry, and Arbi Masala.
Bharwan Baigan
Baby eggplants cooked with herbs and spices
Baigan Bhartha
Eggplant with onions & tomatoes
Kadhi Pakora
Fritters cooked in yogurt sauce
Vegetable Jalfrezi
Julienne vegetables cooked with spices
Navratan Korma
Garden fresh vegetables cooked in creamy sauce
Hakka Noodles
Noodles stir-fried with vegetables
Chili Paneer
Paneer cooked with bell peppers in sweet and spicy gravy.
Chana Dal Saag
Lentils in creamy spinach.
Dal Tadka
Yellow Lentils simmered with spices.
Dal Makhani
Lentils and beans gently simmered with tangy spices along with butter and cream.
Chana Masala
White chickpea curry
Chicken Entrees
Murgh Makhani
Grilled boneless chicken cooked in a rich cream tomato-based sauce.
Murgh Tikka Masala
Barbecued cubes of chicken cooked in creamy tomato and onion-based sauce.
Chicken Vindaloo
Boneless chicken cooked with potatoes in red cilli sauce with vinegar..
Chicken Hari Mirch
Boneless Chicken cooked in green chili sauce.
Chicken Saagwala
Boneless chicken cooked with fresh spinach and mustard leaves.
Palak Chicken
Chicken cooked with chopped spinach.
Chicken Curry
Boneless chicken cooked in homemade curry.
Chicken Narangi Korma
Boneless chicken cooked with nuts, orange segments, cream and fresh herbs and spices.
Chicken Chetinad
Chicken cooked in South Indian gravy.
Chicken Do Piaza
Boneless chicken curry sautéed with onions
Punjabi Dhaba Murgh
Bone-in chicken cooked in thick, spicy curry done in a Punjabi Dhaba style.
Kadhai Chicken
Chicken cooked at high heat in an Indian wok with ginger, garlic, cubed onions, and peppers.
Nilgiri Chicken
Chicken cooked in a green curry flavored with coriander, mint, and coconut cream.
Chicken Malabari
Chicken cooked with spicy gravy and coconut cream.
Chili Chicken
Tender chunks of chicken cooked with bell peppers in spicy Indo-Chinese gravy
Lamb & Goat Entrees
Goat Curry
Goat meat cooked in a spicy curry.
Nilgiri Goat
Goat meat cooked in a green curry, flavored with coriander and coconut cream.
Lamb Saagwala
Boneless lamb cooked with chopped fresh spinach and traditional spices.
Bhuna Gosht
Boneless Lamb cooked in thick onion tomato gravy.
Lamb Keema Mutter
Minced lamb and peas cooked with tomato and onion gravy.
Lamb Ananasi Korma
Lamb cooked with mild spices in a creamy sauce with crushed pineapple.
Kadhai Lamb
Lamb cooked with fresh tomatoes, onions, ginger, garlic, green peppers, fresh herbs and spices.
Lamb Seekh Kebab Masala
Minced lamb kebab with Indian spices
Lamb Do Piaza
Boneless lamb curry with sautéed onions
Lamb Badami
Boneless lamb cubes cooked in almond based gravy.
Lamb Kolhapuri
Boneless lamb cubes cooked with coconut and sesame gravy enhanced with crushed black pepper.
Lamb Vindaloo
Boneless lamb and potatoes cooked in a fiery vinegar-flavored sauce.
Lamb Roganjosh
Boneless lamb cooked in a yogurt-based curry.
Lamb Dalcha
Boneless lamb cubes cooked with Chana dal.
Lamb Chili Masala
Lamb cooked with slit whole green chilies.
Seafood
Bengali Fish Masala
Pan fried fish cooked in onion, tomato, tangy and spicy curry.
Shrimp Malabari
Shrimp cooked in a creamy coconut aromatic sauce.
Mango prawn Curry
Shrimp cooked in Onion sauce with mango puree and cilantro.
Kerela Fish Curry
Darns of Fish cooked in coconut gravy flavored with curry leaves
Maharaja Shrimp Masala
Barbequed tiger shrimps prepared in exotic herbs and spices with Bell peppers and onion slices.
Breads
Naan
Leavened soft fine flour bread.
Khasta Roti
An unleavened whole-wheat bread.
Garlic Naan
Traditional soft white bread garnished with garlic.
Methi Paratha
Whole wheat bread with fenugreek leaves.
Aloo Paratha
Stuffed with potatoes green peas and spices.
Kulcha do Piaza
Delicious bread stuffed with mildly spiced onions.
Coconut Naan
Soft bread stuffed with coconut flakes.
Peshawari Kulcha
Bread stuffed with pistachio, almonds and cherry.
Keema Naan
Soft bread stuffed with spiced minced Lamb.
Paneer Kulcha
Soft bread stuffed with minced cottage cheese.
Roomali Roti
Paper-thin bread
Makki ki Roti
Flat corn Bread
Missi Roti
Mildly spiced flattened bread made of chick pea flour and whole wheat flour.
Yogurt
Boondi Raita
Kuchumber Raita
Dahi Raita
Salad
Hara Bhara Salad
Onion Chilli Salad
Corn Salad
Chutney
Mint Sauce
Pickles
Tamarind Sauce
Hot Sauce
Mango Chutney
Rice
Navrattan Biryani
Basmati rice cooked with green vegetables and fruits.
Lamb Biryani
Pieces of lamb marinated in herbs and spices and cooked with saffron basmati rice.
Murgh Biryani
Cubes of boneless chicken simmered in aromatic spices and basmati rice.
Jhinga Biryani
Shrimp marinated in lemon juice and spices, cooked with basmati rice.
Jeera-Chawal
Cumin flavored basmati rice.
Tamarind Rice
Tamarind flavored basmati rice.
Lemon Rice
Lemon flavored basmati rice enhanced with mustard seeds.
Mutter Pulao
Basmati rice steamed with green peas.
Palak Pulao
Basmati rice steamed with finely chopped fresh Spinach.
Kashmiri Pulao
Basmati rice steamed with saffron and fruits.
Tamatar Pulao
Tomato flavored basmati rice.
Beverages
Masala Chai
Madras Coffee
Aam Panna
Mango Lassi
Sweet Lassi
Strawberry Lassi
Thandai
Desserts
Fruit Custard
Gajar Halwa
Gulab Jamun
Sooji Halwa
Badami Kheer (Rice Pudding)
Sevian Kheer(Vermicelli)
Moong Dal Halwa
Kulfi with Falooda
Shahi Tukda
Rasmalai
Mango Phirni
Coconut Burfi
Kulfi on Stick
Coconut Jamun
South Indian
Mysoor Masala Dosa
Aloo Masala Dosa
Paneer Masala Dosa
Idli
Sambar
Vada
Fruit platters
Selection of fresh fruit such as melon, pineapple, strawberries, bananas, kiwis, grapes and more.
Veggie Platters
Platters of fresh veggies such as carrots, peppers, tomatoes, carrots, cauliflower, and broccoli
Catering Information
- Number of kitchen staff needed based on menu selection and variety
- Additional staff maybe required based on venue
- Kitchen staff is only responsible for handling food inside kitchen or preparation area. If additional service is required.
- Hot boxes and refrigeration to be provided by venue
- Trash removal fee must be paid by client, if required by venue
Optional (For Additional Fees)
- Live Tandoor with Tandoor Chef
- Live equipment for on-site cooking
- Live Indo Chinese stations with Work